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Giant Ku above the entrance to Kowloon
Boston Tiki Bars:
Kowloon, Saugus – The Wong family started Kowloon as a small Chinese restaurant in the 1950s, and later expanded it into this behemoth that seats up to 1,200 people. Patriarch William Wong was inspired to give it a Polynesian-esque feel after traveling to Hawaii during the mid-century craze for the South Seas.
The Tiki Chick 