Although big on most things mid-century, Palm Springs is somewhat lacking in terms of tiki bars and restaurants. Well, aside from the bachelorette party fave/gay tiki bar Toucan’s. I’m more interested in a good cocktail than dancing the night away so we hit up Trio, where Rory “Wildsville Man” Snyder has created a few tiki drinks for the menu.
Trio, which just happens to be located right next door to the Shag Store, made its debut on the dining scene a year and a half ago and has attracted quite a following. The design is very mod, with interesting light fixtures and lots of white, mauve and mellow orange tones.
It was a bustling Saturday night, but we were able to be seated right away at a tall table in the bar area. If you’d prefer something a little more formal, I’d recommend making reservations.
There were three tiki-style rum cocktails on the menu: the Uptown Mai Tai, Palm Springs Punch and Rory’s Tiki Monkey. I opted for the latter, which was made with Appleton rum, pineapple juice, St-Germain, Canton ginger liqueur, creme de noyeaux and simple syrup. Absolutely delicious!
Trio specializes in what’s grown to be my favorite kind of cuisine: creative, upscale comfort food. The rich and hearty crawfish étouffée pot pie was right up my alley.
My date Mr. Baseball also picked a winner with the baked Rigatoni Al Forno with chicken, spinach, mushrooms, fontina, mozzarella and parmesan. Mmmm, carbs and cheese.
I’m thinking a return visit is necessary next time we’re in town. There are so many more tempting dishes to be tried, like fried artichoke hearts with caper aoili and macaroni with five cheeses and bacon. Bonus: Their web site features specials like a 10% off dining coupon and $19 three-course prix-fixe menu from 4 p.m.-6 p.m., plus there’s happy hour in the bar until 7 p.m. with discounted drinks (though not any of the specialty cocktails, alas).
707 N. Palm Canyon Dr.
Palm Springs, CA 92262